ORDER YOUR COOKBOOKS, MERCH, & SUSHI MASTERCLASS HERE: https://www.yeungmancooking.com LEARN HOW TO MAKE + PREP COLD BREW COFFEE FOR THE WEEK! LAY HO MA! Coffee really is something special isn’t it? The aroma, depth of flavour, and the creaminess of cashew milk is definitely one of those small luxuries. Join me in this episode and learn how to make a simple chocolate cold brew coffee and be able to prep it once for the whole week! Ingredients: 2-3 tbsp ground coffee 1 heaping tsp cocao powder 4+2 cups filtered water 1/4 cup cashews 1 cup ice cubes splash vanilla extract
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