The Holiday espresso drink to defeat all others. The Peppermint Mocha is delicious, and tastes like pure nostalgia. You can mix it with milk for hot chocolates, and even add a some Kahlua or Baileys to give it a twist. Or just leave the peppermint out if you’re in the mocha mood. Up to you. ↓FOLLOW FOR MORE↓ – Patreon: https://www.patreon.com/therealsprometheus – Instagram: https://www.instagram.com/sprometheus – Facebook: https://www.facebook.com/therealsprometheus – Twitter: https://twitter.com/realsprometheus #peppermintmocha #coffeerecipes #holidaydrinks Ingredients: 8 oz. of filtered water 200 grams of sugar 200 grams of cocoa powder 1/4 teaspoon of salt (optional) 2 teaspoons of vanilla extract Peppermint Extract [More]
Today I review the Califia® Peppermint Mocha Cold Brew! Just in time for the Holiday’s, this flavor is one of my favorites for the Winter months. I have already tried the Mocha flavor of this brand and LOVED it! But do I ENDORSE THIS new Holiday flavor? Please watch and find out. As always – Please LIKE / COMMENT & SUBSCRIBE! ~ Thank You Califia® Farms Website : https://www.califiafarms.com/ INSTAGRAM: https://www.instagram.com/theendorsement/ TWITTER: https://twitter.com/the_endorsement EMAIL: theendorsement23@gmail.com #califia #califiafarms #califiapeppermintcoldbrew #califiacoldbrew #califiacoldbrewreview #califiareview #califiamochacoldbrew #theendorsement #youtubefoodreview
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Maybe something you can do with your leftover Christmas candy after all. Homemade candy cane syrup mixed with a spiked eggnog latte. Candy canes aren’t just for hanging on the Christmas tree. Let them simmer on the stove and you can create a sweet and simple candy cane syrup that’s perfect for coffee cocktails.
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