Food Busker John Quilter’s back with this handy guide to using a percolator, AKA a stove top coffee pot. Follow John’s instructions and you’ll be percolating like a pro in just 60 seconds! What’s your preferred way to make the perfect brew? Leave a comment and let us know how you do it. Links from the video: More Tips! | https://goo.gl/OeNnPW Be sugar aware. Find out more about sugar at http://jamieoliver.com/SugarRush — Jamie Oliver’s Drinks Tube: http://goo.gl/Fv9E2I Subscribe to Drinks Tube: http://goo.gl/FGu2D1 Twitter: http://goo.gl/Wd2apB Facebook: http://goo.gl/7fO8zU Instagram: http://goo.gl/RNbRfj More great recipes: http://www.jamieoliver.com #DrinksTube x
The Café Bombón (also known as a Cortado Condensada) coffee recipe originated in the Spanish city of Valencia. Food Busker and coffee lover John Quilter’s here to demonstrate his version of this super simple recipe for a powerful, sweet coffee drink. All you need is condensed milk and strong espresso coffee. Try it after dinner in place of dessert and let us know what you think! Links from the video: Subscribe to Drinks Tube | http://goo.gl/FGu2D1 Salted Caramel Mocha | http://goo.gl/wNhl5g — Jamie Oliver’s Drinks Tube: http://goo.gl/Fv9E2I Subscribe to Drinks Tube: http://goo.gl/FGu2D1 Twitter: http://goo.gl/Wd2apB Facebook: http://goo.gl/7fO8zU Instagram: http://goo.gl/RNbRfj More great [More]