The Bloom – Understand This When Brewing Coffee (Pour Over / Drip)
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'The bloom' is the event of coffee releasing gas after initial water contact, when brewing - in a pour over or drip it's important to consider this step in the process in order to have greater flavor in your cup.
Check out Extracted Magazine for more coffee goodness - http://www.extractedmagazine.com/the-magazine
Grab a FREE Issue sample of Extracted Magazine –
https://www.extractedmagazine.com/download-craft-espresso/
‘The bloom’ is the event of coffee releasing gas after initial water contact, when brewing – in a pour over or drip it’s important to consider this step in the process in order to have greater flavor in your cup.
Check out Extracted Magazine for more coffee goodness – http://www.extractedmagazine.com/the-magazine
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