PUMPKIN SPICE LATTE RECIPE | DIY healthy Starbucks drink

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This pumpkin spice latte is an easy, DIY version of the Starbucks pumpkin spice latte BUT a lot better for you. Made with almond milk, pumpkin puree, maple syrup, vanilla and warm pumpkin spices this recipe has all of the delicious flavors of a Starbucks pumpkin spice latte with a lot less calories and sugar. #PSL

PRINT RECIPE HERE: https://cleananddelicious.com/pumpkin-spice-latte/

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INGREDIENTS & PRODUCTS USED + MENTIONED:
Vitamix 5200: https://amzn.to/2GWxX0F

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MORE DELICIOUS PUMPKIN RECIPES:
Pumpkin Oatmeal Muffins: https://youtu.be/9uYZKHcb0aM
Mini Pumpkin Pies: https://youtu.be/Fr5LC9a9Poc
Pumpkin Puree: https://youtu.be/cIJ0k-YdfjA
How-To Roast Pumpkin Seeds: https://youtu.be/YlVettl1feo

PUMPKIN SPICE LATTE | DIY HEALTHY STARBUCKS DRINK
1 cup almond milk
2 tbsp. pumpkin puree canned or fresh
2 tsp. maple syrup
1/2 tsp. pumpkin pie spice
1/2 tsp. vanilla extract
1/2 cup strong brewed coffee or 2 shots of espresso
Fresh grated nutmeg optional

INSTRUCTIONS
Combine almond milk, pumpkin maple syrup, pumpkin pie spice and vanilla in a small saucepan over a medium low heat. Whisk everything together and as soon as the milk begins to simmer, shut off the heat and transfer the milk mixture to a blender.

Add a cup of strong brewed coffee to the blender and blend for 10 seconds or until light and frothy.*
Pour into your favorite mug. Top with fresh nutmeg and enjoy!

NOTES
*You can also add the coffee right to the pot and skip the blender but the blender does add a bit of extra froth to the top.

NUTRITION
Calories: 88kcal | Carbohydrates: 12g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Sodium: 331mg | Potassium: 119mg | Fiber: 2g | Sugar: 8g | Vitamin A: 4600IU | Vitamin C: 1.2mg | Calcium: 328mg | Iron: 0.9mg

PRINT RECIPE HERE: https://cleananddelicious.com/pumpkin-spice-latte/

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#PSL #pumpkinspicelatte #starbucksdrinks

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