Bodum Brazil 8 cup French Press Coffee Maker review

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This is a review for the Bodum Brazil 8 cup French Press Coffee Maker. Product page: http://goo.gl/iu9AC.

Comments

SUMONE JACKSON says:

CAN U USE IT 4 TEA BAGS???? CN I PUSH IT DWN? EXCEPT, BUT THEN WONT HVE 2
WORRY IF THE GRIND IS GOING 2 FLOAT 2 DA TOP. 

ureviews says:

@WBoyle3 It’s a good starting point. But, I would play with the amounts and
find the right strength to your liking. Different coffees need different
amounts.

William Boyle says:

Got this press for Christmas. Cannot wait to break it in tomorrow morning 🙂

Sean Olesen says:

It’s really not that fragile. I use a metal spoon all the time. If you’re
careful enough not to spill hot water and coffee all over yourself you’re
careful enough not to bang the spoon on the glass. It’s fine.

randomnoone says:

you want to have the top on for the 4 minutes its steeping to hold in the
heat after the 4 minutes i would avoid stirring it you want the grounds to
settle at the bottom and then push down VERY slowly i mean slow and there
is your perfect cup ,,, good video though just thought id add in my $0.02
in there so your coffee would be a little better =)

Tutty Saavedra says:

Thank you , i didnt have idea how to use it

opmike343 says:

Stick with instant coffee, chief.

Eva Lin says:

do you find it hard to pull the presser up when the water is hot? because I
have a hard time doing so =(

Thaíssa Falbo says:

Interesting.. But thats not the way we make coffee in Brazil.. It looks
like a “chafé” haha

CoffeeZing says:

Great vid, but definitely agree… w/ JaysDMC.

NeedlessPanda says:

bodum tss.

Zander says:

Thanks so much for the demo. Even though I am looking at the instructions,
I wasn’t exactly sure how this works. A picture is worth a thousand words.
This was a big help.

Tom Castles says:

Can I just make 3 cups for myself instead of the whole 8?

ureviews says:

@WBoyle3 Merry Christmas. Report back !

JaysDMC says:

The glass is quite thin. I never use a metal spoon. I guess if you’re
careful you’ll be ok but I wouldn’t chance it

rickyjangatang1 says:

this is not instant coffee. this is ground coffee beans, they do not
dissolve, they brew. you might be thinking about instant coffee. coffee
does not brew instantly! lol

golbis says:

thanks!

William Boyle says:

@ureviews do you use the recommended one scoop per 4oz?

honestcigarreviews says:

i think you are supposed to leave the top on so that the steam can help
make it stronger. It just didn’t look that strong. Also, more beans
maybe…great video though.

UphillStudio says:

talk faster

fahd alghamdi says:

This is shit mix with milk you ass hole

ureviews says:

@donpurokogi Thanks you made my day.

maraippo says:

Is the glass really easy to break when using metal spoon? I’ve read this
many times in comment and also in the manual. Is the glass really fragile?
just wondering :-/

JaysDMC says:

Avoid using a metal spoon. Use a wooden spoon or plastic to avoid breaking
the glass. Also, keep the lid ON during the brewing process. You’ll get a
better tasting coffee. Lastly, push down on the plunger SLOWLY. REAL SLOW.
You’ll end up with the perfect coffee!

ureviews says:

@donpurokogi Dunkin makes good coffee. (It’s also very subjective) And it
really depends on the place. Sometimes they just don’t care enough to brew
it right.

AtinCanOsoup says:

Excellent video. thanks

Marie10001949 says:

It is delish, did you know that you should use a wooden spoon to stir with
or have you since found out that if you hit the pot just so with that metal
spoon it will break and you may get scalded. Also, after you stir it, you
should put the filter on top of the coffee wait four minutes then press and
well you know the rest.

David Amano says:

Thanks for the review, please do more! 🙂

ureviews says:

That’s when the coffee gets brewed.

Tutty Saavedra says:

Why do i have to wait 4 to 5 minutes before to press the coffee? It will
get cooler

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