Need a coffee hit? Me too! These cupcakes are just the thing!
Like your coffee with a grown up edge? Try these – https://youtu.be/s4WN6WCMBIg
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Recipe –
For the Coffee Brittle…
220g caster sugar
60ml water
15g cold butter
small handful of chopped espresso beans
For the Coffee Caramel…
210g double cream
1.5 tbsp instant coffee powder
1/2 tsp vanilla extract
180g caster sugar
110ml water
For the sponge…
125g caster sugar
125g self raising flour
1/4 tsp bicarbonate of soda
125g soft unsalted butter
2 large eggs
1.5 tbsp very strong espresso
For the buttercream
200g soft unsalted butter
320g icing sugar, sifted
1/2 batch of coffee caramel
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Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
Looks gorgeous. I love coffee cake but cannot have caffeine so I make them with decaffeinated coffee. :]
you're amazing, thank you so much
CCCR = Coffee Caramel Cupcake Recipe
I just made cupcakes very close to these by modifying one of your previous recipes! I had a little more cocoa in the cupcake part, used dulce de leche as the filling, and a mascarpone cheese/whipped cream frosting.
I absolutely love your recipe!!!
cupcake Jemma does it again! Just when I think I've seen it all and there can't be any more goodies you do another one…
This is like my dream cupcake…caramel and COFFEE!!!!! I'm begging my friend to make me a coffee-flavored cake for my birthday. I almost want to send her this video. 🙂
If anyone needs to be enabled, I’d say that because of the coffee, this can totally be eaten as a breakfast food. It’s basically a muffin. You’re welcome.
How do I half the buttercream?